Buy Used and New Fay Sharman Books

Ground Cover Plants (Wisley)

by Elspeth Napier,Fay Sharman

ISBN 13: 9780304310890

Format: Paperback (64 pages)
Publisher: Wisley Handbooks
Published: Feb 1985
Other Format: Paperback

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The Taste of Italy

by Fay Sharman, Brian Chadwick

ISBN 13: 9780333375754

Format: Paperback (248 pages)
Publisher: Papermac
Published: 27 Jun 1985

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A Kitchen Herbal: Making the most of herbs for cookery and health.

by Fay Sharman, Yvonne Skargon, Maurice Messegue, Madeleine Peter

ISBN 13: 9780330280914

Format: Paperback (256 pages)
Publisher: Pan
Published: 13 Apr 1984

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A. to Z. Gastronomique: Traveller's Guide to French Food and Drink

by Fay Sharman

ISBN 13: 9780333498156

Format: Paperback (320 pages)
Publisher: Papermac
Published: 01 May 1989

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Plants for Shade (Wisley)

by Fay Sharman

ISBN 13: 9780304311026

Format: Paperback (64 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 26 May 1988

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Papermac;Taste Of France

by Fay Sharman,etc.,Brian Reading

ISBN 13: 9780333351789

Format: Paperback (320 pages)
Publisher: Papermac (Do Not Use)
Published: 05 May 1983

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Ground Cover Plants (Wisley Handbooks)

by Wisley Gardens Staff of the Royal Horticultural Society,Elspeth Napier,Fay Sharman

ISBN 13: 9780304320400

Format: Paperback (64 pages)
Publisher: Cassell Illustrated
Published: 23 Jul 1992
Other Format: Paperback

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Planting Your Garden (Wisley Gardening Companion)

by Christopher Lloyd, Fay Sharman, Ursula Buchan, Chris Bricknell

ISBN 13: 9780304347643

Format: Paperback (256 pages)
Publisher: Cassell Illustrated
Published: 07 Dec 1995
Other Format: Hardcover

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Planting Your Garden (Wisley Gardening Companion)

by Christopher Lloyd,Fay Sharman,Ursula Buchan

ISBN 13: 9780304320431

Format: Hardcover (256 pages)
Publisher: Cassell Illustrated
Published: 25 Nov 1993
Other Format: Paperback

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The Taste of France: A Dictionary of French Food and Wine

by Fay Sharman, Klaus Boehm

ISBN 13: 9780395325612

Format: Paperback
Publisher: Houghton Mifflin Harcourt
Published: 01 Sep 1982

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